Food lovers delighted as renowned Sahara Grill opens its first branch in Dubai
Tuesday 18th of October, 2016 Dubai, UAE: The UK based restaurant chain Sahara Grill renowned for serving the first halal steak in England, opened its first branch in D
ubai, in The Mall on Jumeirah Beach Road. The event was attended by special guest and famous Pakistani Cricket player Shahid Afridi, Sahara Grill partners Tye Razzaq, Saqib Razzaq, Shariff Hussain, Hamza Ali, food connoisseurs, media representatives and bloggers.
With over a decade of extensive expertise in running and managing restaurants, Sahara Grill’s success lies in their commitment to serving affordable five-star mouth-watering food created by expert master-chefs.
“Opening in Dubai is a dream coming true and is an exciting leap for our business. Marking our presence in the fastest growing city in the Middle East and catering to its sophisticated cosmopolitan customers is a positive challenge we are eager to take on” said Tye Razzaq, CEO of Sahara Grill. “Our aim is to serve high quality traditional dishes with our own signature that appeal to foodies and are affordable for families” he added.
Combining the skills of expert chefs with Fresh Grade A premium cuts of beef from Canada and lamb from New Zealand, locally procured fresh fish and chicken, delicious sauces with consistency in quality all in very affordable prices in a fine dining atmosphere; earned Sahara Grill the kind of reputation that paved the way to three different branches in England with a clientele coming from all over the United Kingdom, and a one hour wait for a table.
The grill connoisseurs flew over with the same passion and dedication, and are ready to stand out and satisfy the meat lovers of the UAE with a sophisticated and diverse menu of classic and unique recipes. A melt-in-your-mouth lamb chops is their signature dish, but it is definitely not the only must-try since Sahara Grill offers a fusion cuisine not to deny its customers the pleasure of indulging in appetizing international dishes with a twist. Rich Oriental Hummus, fresh Greek salad or juicy Mexican Fajita, they make it all and they make it deliciously well.
The dessert menu includes a variety of mouth-watering Italian delicacies, all flown from Italy, and is definitely one to satisfy your sweet-tooth – if you can make up your mind on what to order of course.
The Sahara Grill experience is completed with an enchanting setting as it welcomes its clientele in an elegant, slick and modernly designed venue, soaked in mood lifting sunlight thanks to a bay window overlooking Jumeirah Beach Hotel.
Sahara Grill has built its unrivalled reputation on a founding ethos dedicated to maintaining the highest standards of quality food sourcing, finest preparation and impeccable customer service.
For more info please visit www.saharagrill.co.uk
About Sahara Grill
Founded in 2004, the renowned Sahara Grill chain of unique restaurants is widely recognised as being the original, influential and still the best innovators of today’s modern, flourishing halal cuisine. A relentless, dazzling array of mouthwatering dishes served daily to the countless number of loyal Sahara Grill customers is a long way removed from the restricted menu of options available to the dining out community when Sahara Grill were first inspired to begin the quest for cuisine creativity.
Sahara Grill has branches in Leyton (2004), Ilford (2007), Whitechapel (2012) in the UK and is now open in The Mall Jumeirah in Dubai (2016).
Sahara Grill, Dubai branch is owned by: Tye Razzaq, Saqib Razzaq, Shariff Hussain, Hamza Ali and Kamran Taj.