ATSAS Cyprus Earns International Recognition for Excellence in High-Phenolic Organic Olive Oils

ATSAS Cyprus proudly celebrates an extraordinary year of international recognition, as its premium organic extra virgin olive oils continue to distinguish themselves on the global stage. In 2026, ATSAS received a remarkable series of prestigious awards from leading international olive oil competitions, reaffirming the company’s reputation for exceptional quality, authenticity, and outstanding high phenolic content.

These achievements represent far more than a collection of medals. They are a powerful endorsement of ATSAS’s philosophy and long-term commitment to producing olive oils that unite superior taste, uncompromising quality, and scientifically recognized health benefits. Across competitions in New York, Japan, Paris, Berlin, London, Canada, and Greece, ATSAS olive oils stood out among some of the finest producers in the world, earning top distinctions in both quality and health-focused categories.

At the heart of this success is ATSAS’s dedication to high-phenolic olive oil production. Phenolic compounds, naturally present in premium extra virgin olive oil, are widely valued for their antioxidant properties and their contribution to overall well-being. For ATSAS, preserving these valuable natural compounds is not simply a technical objective, but an essential part of its identity. Every stage of production — from organic cultivation and careful harvesting to precision extraction and storage — is designed to protect the purity, nutritional richness, and character of the olive fruit.

This year’s awards are especially meaningful because they recognize both the sensory excellence and the functional value of ATSAS olive oils. The distinction of ATSAS Gold and ATSAS Silver in high-phenolic and health-claim categories, together with the recognition received by 7 Elies, confirms the strength of ATSAS’s portfolio and its consistent ability to meet the highest international standards. These honors also highlight the company’s success in balancing tradition and innovation — remaining faithful to the Mediterranean olive-growing heritage while applying the highest standards of modern quality production.

Behind every bottle of ATSAS olive oil lies a deep respect for nature, a passion for craftsmanship, and a belief that true quality begins at the source. Rooted in Cyprus and inspired by the richness of its land, ATSAS has built its name on integrity, sustainability, and a genuine commitment to excellence. Its organic extra virgin olive oils are created not only to satisfy the palate, but also to deliver meaningful nutritional value to consumers who seek products of proven quality and authenticity.

For ATSAS, this exceptional international recognition is both a proud milestone and a motivation to continue moving forward with the same passion and dedication. It reflects the tireless work of the entire team and reinforces the company’s mission to produce olive oils that embody health, quality, and the highest standards of craftsmanship.

Above all, ATSAS extends its sincere gratitude to all those who continue to support its journey — partners, clients, consumers, and friends of the brand around the world. Their trust and loyalty are deeply appreciated and remain an essential part of the company’s continued success.

As ATSAS looks to the future, these awards stand as a celebration of what can be achieved through vision, discipline, and a relentless pursuit of excellence. They confirm ATSAS Cyprus as a name associated not only with award-winning olive oil, but with a genuine commitment to quality, health, and the enduring value of premium Mediterranean production.

New York International Olive Oil Competition

• 🥈 Silver Award – ATSAS Gold

Japan Olive Oil Competition

• 🥈 Silver Award – ATSAS Gold

Paris Quality Awards Olio Nuovo 2026

• 🥇 Gold Award – High Phenolic Category – ATSAS Gold
• 🥈 Silver Award – High Phenolic Category – ATSAS Silver

Berlin Global Olive Oil Competition

• 🏆 Platinum Award – High Phenolic Category – ATSAS Silver
• 🥇 Gold Award – High Polyphenols Category – ATSAS Gold
• 🥉 Bronze Award – Organic Quality Category – 7 Elies
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London International Olive Oil Competition

• 🏆 Platinum Award – Health Claim Category – ATSAS Silver
• 🥇 Gold Award – Health Claim Category – ATSAS Gold
• 🥈 Silver Award – Quality Category – ATSAS Silver

Canada International Olive Oil Competition

• 🥇 Gold Award – Health Claim Category – ATSAS Silver
• 🥈 Silver Award – Quality Category – ATSAS Silver

Olympia Health & Nutrition Awards 2026 -Greece

• 🏅 Top Gold Winner 2026 – for the Highest Phenols Award -Atsas Gold
• 🥇 Gold Award for High Phenolic Extra Virgin Olive Oil –– ATSAS Gold
• 🥇 Gold Award for High Phenolic Extra Virgin Olive Oil –– ATSAS Silver
• 🥇 Gold Award for High Phenolic Extra Virgin Olive Oil –– 7 Elies